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The complete book of icing, frosting and fondant skills

By:

Shelly Baker

Material type: Text

Text

TextISBN:

9789812753953

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	PERPUSTAKAAN KOLEJ KOMUNITI SARIKEI	641.86539 BAK (Browse shelf(Opens below))	Available		0000000199
Books	PERPUSTAKAAN KOLEJ KOMUNITI SARIKEI	641.86539 BAK (Browse shelf(Opens below))	Available		0000000200

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Previous	641.86530959522 NOR Kek Lapis Sarawak: langkah demi langkah kek lapis pengenalan Sarawak	641.86530959522 NOR Kek Lapis Sarawak: langkah demi langkah kek lapis pengenalan Sarawak	641.86539 BAK The complete book of icing, frosting and fondant skills	641.86539 BAK The complete book of icing, frosting and fondant skills	641.86539 CAR Decorate cakes, cupcakes and cookies with kids: techniques, projects and party plans for teaching kids, teens and tots	641.86539 CAR Decorate cakes, cupcakes and cookies with kids: techniques, projects and party plans for teaching kids, teens and tots	641.86539 DEA 300 tips, techniques and trade secret for cake decorating	Next

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